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Food & Wine
Fine Dining
Friday
4 Jul

Cool Cuisine

@ Radisson Hotel
 
Saturday
12 Jul

Editor's Note

Jerk rubbed chicken and stir fried rice

Event Description

Radisson MBD celebrates the season, with cool American, Italian, Caribbean and Swiss delights at S-18, the 24 x 7 Brasserie. American cuisine is pastrami/ turkey sandwiches, hot dogs, burgers and barbeque. Caribbean cuisine will have live curry station, jerk rubbed chicken and stir fried rice, with meat/vegetables. Italian cuisine has risotto gnocchi, ravioli and baked fish. Swiss cuisine would include – meat loaf, roesti and fondue

Event Details

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When:
Friday 04 July  - Saturday 12 July
7:30 PM  - 11:30 PM
What:
Cool Cuisine
Where:
Radisson Hotel
L-2
Sector 18
NCR

More Info

Ticketing:
Regular Buffet Prices (Rs. 1050 + taxes) Sunday Buffet Lunch Prices (Rs 1400 + taxes)