Swagath Restaurant
Restaurant
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Services
| Home Delivery Radius: | 5 Kms |
|---|---|
| Amenities: | Not Available |
| Alcohol: | No |
| Stags Allowed: | No |
| Parking: | Covered |
| Catering: | No |
| Home Delivery: | Yes |
| Valet Parking: | No |
| Cuisine: | Seafood |
| Veg/Non-Veg: | Non-Veg |
| Food coupons accepted: | No |
| Credit Cards Accepted: | Yes |
| Amenities: | Others |
| Entry: | Free |
| AC,Non AC: | AC |
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Editor's Note
Swagath Restaurant: One of the best standalone seafood restaurants serving Mughlai, Manglorean and Chinese fare. This is where Bombay meets Delhi meets Bangalore, well at least cuisine wise. Few restaurants manage to pull off multi cuisine fare for a large number of covers the way Swagath does. They are veteran restaurateurs with a previous foray into hugely successful south Indian restaurants. The specialty here is the Bombay style seafood, Garlic Butter Crabs, Bombil Fry and a variety of Pomfret. They also serve Mangalorean food, the Fish Gassi is a must have. Chinese is another cuisine they have mastered.
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User Reviews
Absolute Disappointment!!
1. Highly overpriced menu - compare with any better restaurant in Noida
2. There is no standard size for the dishes - For Rs. 375/- (approx) priced "Daal Makhni" the serving is not even 150 gm
3. Still, You don't get what you actually ordered - We ordered for a "Murgh Handi" with boneless chicken and what we received was bowl full with just 4 pieces of chicken, rest of the space in dish was occupied by two big size tomatos cut in half and two boiled eggs cut in half. On asking I was given the stupid reason of "that's the standard receipe"
4. Service is pathetic - the waiters will spill water and dishes while serving.
Go there only if you want to spoil your lunch/dinner along with your mood. I'd never eve
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i went to dine here with a friend of mine.. service as well as food was good...ambiance was homely and clean....the good point was that it offers a wide variety of recipes ....i will give overall 3.5 out of 5 points to it...a good place to hang out.