Cafe Noir

Restaurant

Recommend?

3.0

1 Rating

2 Comments

3.0 1 Rating , 2 Comments

08040982050,

The Collection UB City, 24, 2nd Floor, Vittal Mallya Road, Bangalore - 560001, Karnataka

In The Collection UB City

info@cafenoir.co.in

View Map

Services

Services
Catering:	Yes
Home Delivery:	No
Amenities:	Not Available
Valet Parking:	Yes
Alcohol:	Yes
Cuisine:	French
Veg/Non-Veg:	Non-Veg
Food coupons accepted:	No
Credit Cards Accepted:	Yes
AC,Non AC:	AC

Write Review

User Reviews

brickbar

September 07, 2010

Didnt expect a french racist owner. Disappointed First of all i've been to this place one time before, on Saturday 4th September. I came with my other 3 friends to have some pastry and some drink after finished the dinner at Shiro(Total bill was around 3000rs). I thought it was good. I like the CrÃ¨me brÃ»lÃ©e, my friend also love it. But the coffee was very waterish but its ok. I thought at that time that i will come back in the near future. The total bill was around 350 ( 2 pastry and 1 Cappuccino) with tax(10 or 13.5%) and service charge of 5%. Yes. On Monday 6 September(just yesterday night), We have another friend coming also. Total 5 of us. We went to Harima (near bishop boy school) for dinner(total bill was around 3500). ... View More After we had done our dinner. I was the one who suggest the rest of my friend to go have some pastry at the Cafe Noir again. I told my friend how much i love the CrÃ¨me brÃ»lÃ©e. They convinced, therefore we went there. We went into the Cafe, some of us was waiting at the table while the other went inside and chose some pastry. After they chose, they come back and now my turn to go and chose for myself. At that time i was with one of my friend. 2 of us was choosing the pastry. This is what the event start. While we were choosing the pastry, i saw some old magazines like 20 of it stack inside the cupboard nearby. I thought that it is definitely for the customer to read while having some coffee. So i open the cupboard. Right after i touch it a foreigner guy, who seem to be the owner, saying in a loud voice "STOP" "CLOSE IT!" "I SAID CLOSE IT". He was speaking in a very rude, disgusting manner. Yep i close it. But "why" i asked. "Why you have to speak in such that manner to your customer. Yes maybe i'm wrong that i opened it. But why cant u just explain nicely and tell me the reason. If anyone went there and see the heap of the magazine, I bet all of you will also think that those old magazines are for customer to read in the cafe. He continued to say "IF YOU ARE NOT SATISFY, YOU CAN LEAVE, I DONT WANT YOU AS A CUSTOMER. I DONT NEED CUSTOMER LIKE YOU. YES YOU CAN LEAVE, PLEASE LEAVE" "I DONT WANT TO ARGUE WITH YOU ANYMORE" With the body language, his hand, wave as a signal to leave. He just ask me to leave if im not satisfy with either of what he said or his manner. Thats right I definitely leave. And Of course he wont mind if i will never come back again or not, which i will for a lifetime. Yes you wont mind because i also know many customers still give you money. But one thing to say. If you are going to do business like this you will never be success. No one success You think you are higher than everyone. You think you are a god. It's up to you Luckily that im a calm guy. otherwise i bet others wont let you go this easily. To the reader: If you are a customer and the owner come and insult you like this, what will you do. PS. If you think I'm bias, Think again. I wont come to this place for the second time if i hate it at the very first time, but i suggest my friend and came. PS2. I included the dinner bill of both days to suggest that i have money to spend and i dont mind that its expensive, if i satisfy, if i like, i'll definitely pay. But this guy is just racist. He thinks he is from france and is better than all of us here in India. We have to get rid of these racist.View Less

lailaday

June 01, 2010

The service is lacking. Staff is fairly bad in handling and response. They look at you waiting for them to clear your plates, but then they look away. Same goes for response time with billing.