3.5 stars - does not allow me to give that 1/2 star. Service was ok but not great.
Appetizers were good - veggie platter and probably the best part. Everything was good to great and the goat cheese was really, really good.
Their red pepper based soup was more like a mildly spiced tomato soup - none of that classic sweetness and richness of red peppers.
Main course - the pumpkin and apricot skewer/kabab was good, the accompanying sauce not that great (don't oreder this if you don't like sweet foods).
Finally desert was the baklava - very average, the pastry was not flaky the filling not moist, it was a cominbation of nuts (not the mostly walnut or the persian style of predominantly pista).
The bad part there were some walnut shells and ... View Moreteh pastry just did nto have multiple layers. It was ok if you did not think about it as a baklava (and yes could not get the honey or the persian style sweetened rose water flavor either).
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