Bengali
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Chinese
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Continental
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European
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Multi-Cuisine
Editor's Note
Howrah: A slice of Bengal in the middle of Mumbai, Howrah is a favourite among Bengali food lovers. A model of the Howrah bridge, which the restaurant is named after, greets you as waiters dressed in traditional garb serve Mumbais Bengalis a taste of home. The Hilsa Fish in Mustard with plain white rice and Prawns in Malai Curry are must-haves. You can also choose form a number of vegetarian and non vegetarian thalis for a wholesome meal.
I had the misfortune of having lunch at the restaurant recently. I have the following points to mention here as follows:
1. When I inquired about Howrah, I was told that Howrah & Zaffran was the same, though different boards were displayed. I realized later that one half of the entire premises