Succulent, authentic Bengali food, that's Oh! Calcutta for you. Popular ever since its inception in 2002, Oh! Calcutta dishes up delectable Bengali fare in an almost old-world surrounding that instantly makes you feel at home. Decorated with old photographs and paintings, the ambience at Oh! Calcutta is inviting and warm. Try the prawns cooked in coconut gravy and served in a coconut shell or the boneless beckti fish in tangy mustard sauce. The steamed Hilsa and the prawns are also great options. Oh! Calcutta restaurants have now sprung up in many metros, so Bengalis away from home don't have to go far looking for good old Bengali food.